Cook delicious, all new one-tin recipes with an international twist, including fresh vegan and vegetarian ideas, from the bestselling author of The Green Roasting Tin. The Roasting Tin Around the World covers all corners of the globe with brand new recipes where the greatest hits from each region are reworked into quick and easy one-tin meals. Perfect for weeknight dinners, lunch breaks and family favourites, Rukmini Iyer's vision for the roasting tin series is: 'minimum effort, maximum flavour'. Just chop a few ingredients, pop them into a roasting tin and let the oven do the work. Featuring 75 easy-to-make recipes that make use of your lockdown larder ingredients.